English Pea Casserole
English Pea Casserole is an easy dinner. Made with 2 c. english peas, 1 c. cream of mushroom soup, 2 hard-boiled eggs, 1 tbsp. pimento, chopped and 1/4 lb. cheddar cheese, grated, this recipe delivers authentic, satisfying flavors. Ideal for meal prep and leftovers taste even better.
π Recipe adapted from RecipeNLG-Full
π¨βπ³ Instructions
Mix peas and soup; add eggs and chopped pimento.
Pour into a casserole
Garnish with cheese. until cheese is lightly brown at 350Β° for 8 to 10 minutes.
π· Perfect Pairings
Complete your meal with these
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