English Pea Casserole
English Pea Casserole is an moderately easy dinner. Made with 1 medium chopped onion, 1 chopped bell pepper, 1/2 c. chopped celery, 1 stick butter and 2 (16 oz.) cans english peas, this recipe delivers authentic, satisfying flavors. Ideal for meal prep and leftovers taste even better.
π Recipe adapted from RecipeNLG-Full
π¨βπ³ Instructions
Saute onion, bell pepper and celery in butter.
Add to peas with cream of chicken or mushroom soup.
Top with bread crumbs. Bake 30 minutes at 350Β°.
Yields 8 servings.
π· Perfect Pairings
Complete your meal with these
π¬ Comments
No comments yet. Be the first to share your thoughts!
Leave a Comment