Eloise's Cookies
Eloise'S Cookies is an moderately easy dinner. Made with 2 sticks oleo, 2 c. flour, 1 c. sugar, 1 c. pecans, chopped and 1 egg yolk, this recipe delivers authentic, satisfying flavors. A classic recipe that has been enjoyed for generations.
π¨βπ³ Instructions
Cream oleo and sugar.
Add egg yolk, flour and salt.
Spread over 2 ungreased cookie sheets (will be spread very thin).
Brush egg white on top of dough.
Sprinkle with chopped nuts.
Bake 30 minutes at 300Β°.
Cut into squares while hot.
π· Perfect Pairings
Complete your meal with these
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