Eleanor's Fudgies

Eleanor's Fudgies

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Eleanor'S Fudgies is an moderately easy dinner. Made with 2/3 c. cooking oil, 3/4 c. unsweetened cocoa, 1/4 c. cooking oil, 2 eggs, unbeaten and 2 c. granulated sugar, this recipe delivers authentic, satisfying flavors. Simple to make and full of bold, satisfying flavors.

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πŸ”— Recipe adapted from RecipeNLG-Full

πŸ‘¨β€πŸ³ Instructions

Combine all ingredients, except chocolate chips and nuts. Beat together thoroughly.

Pour into ungreased 9 x 12-inch or 11 x 17-inch pan.

Batter will be thin.

Spread evenly into pan. Sprinkle chocolate chips over batter and nuts, if desired.

Bake in 350Β° oven for 30 minutes.

Cool in pan and cut into squares or bars.

🍷 Perfect Pairings

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