Elderberry Pie Filling
Elderberry Pie Filling is an easy dinner. Made with 1 qt. elderberries, 1 1/4 c. sugar, 1 tbsp. vinegar and 4 tbsp. milk, this recipe delivers authentic, satisfying flavors. Great for entertaining guests or a cozy night in.
π Recipe adapted from RecipeNLG-Full
π¨βπ³ Instructions
Pour enough water in a pan to cover elderberries.
Boil for 15 minutes.
Add sugar; heat to boiling.
Add vinegar.
Thicken as you would for gravy (mix water and flour); make it thick.
Stir in milk.
Chill overnight.
π· Perfect Pairings
Complete your meal with these
/48331-a394b7083e204b73b9411ca7f8c22d53.jpg)
/9035713-b6db8aa1966343d984a4899189525f32.jpg)
π¬ Comments
No comments yet. Be the first to share your thoughts!
Leave a Comment