Eggplant Parmesan
Eggplant Parmesan is an moderately easy dinner. Made with 1 medium eggplant, italian bread crumbs, olive oil, 1/2 c. parmesan cheese and 1/2 c. mozzarella cheese, this recipe delivers authentic, satisfying flavors. Simple to make and full of bold, satisfying flavors.
π Recipe adapted from RecipeNLG-Full
π¨βπ³ Instructions
Peel eggplant; slice about 1/2 inch thick.
Dip in beaten egg and milk mixture and roll in bread crumbs.
Place in hot oil and cook until all sides are golden brown.
π· Perfect Pairings
Complete your meal with these
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