Eggplant Fritters
Eggplant Fritters is an easy dinner. Made with 1 medium eggplant, salt and pepper to taste, 1 tbsp. butter, 1 beaten egg and 2 to 3 tbsp. flour, this recipe delivers authentic, satisfying flavors. A crowd-pleaser that never disappoints.
π¨βπ³ Instructions
Put eggplant into cold, salted water (whole).
Boil until it can be pierced with a fork.
Peel, mash and season with salt, pepper and butter.
Add egg and flour.
Mix well.
Drop by spoonfuls onto hot, greased griddle.
π· Perfect Pairings
Complete your meal with these
π¬ Comments
No comments yet. Be the first to share your thoughts!
Leave a Comment