Eggplant Casserole
Eggplant Casserole is an moderately easy dinner. Made with 1 eggplant, 1 1/2 c. cracker crumbs, 1 1/2 c. milk, 1 tsp. salt and 1 stick margarine, melted, this recipe delivers authentic, satisfying flavors. Ideal for meal prep and leftovers taste even better.
π Recipe adapted from RecipeNLG-Full
π¨βπ³ Instructions
Cook eggplant until tender; drain.
Add other ingredients, reserving 1/2 cup cheese and 1/2 cup crumbs and a small amount of butter for top.
Bake in a 350Β° oven for 25 to 30 minutes.
π· Perfect Pairings
Complete your meal with these
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