Egg Sausage Casserole
Egg Sausage Casserole is an moderately easy dinner. Made with 1 lb. sausage, browned, 6 to 8 eggs, 6 slices bread, cubed, 2 c. milk and 1 tsp. dry mustard, this recipe delivers authentic, satisfying flavors. A classic recipe that has been enjoyed for generations.
π¨βπ³ Instructions
Mix all ingredients.
Put in a 9 x 13-inch greased pan. Refrigerate overnight.
Bake at 350Β° for 35 to 45 minutes.
π· Perfect Pairings
Complete your meal with these
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