Egg Sausage Casserole
Egg Sausage Casserole is an moderately easy dinner. Made with 1 lb. turkey sausage, browned and drained, 6 slices bread, cubed, 6 eggs, slightly beaten, 8 oz. cheddar cheese, grated and 2 c. milk, this recipe delivers authentic, satisfying flavors. Packed with nutrients and delicious flavors.
π Recipe adapted from RecipeNLG-Full
π¨βπ³ Instructions
Mix all ingredients and place in lightly greased 9 x 13-inch baking dish.
Cover and refrigerate overnight.
Bake, uncovered, at 350Β° for 45 minutes or until slightly browned and bubbly.
(This may be frozen and then thawed at room temperature the night before baking.)
π· Perfect Pairings
Complete your meal with these
/48331-a394b7083e204b73b9411ca7f8c22d53.jpg)
/9035713-b6db8aa1966343d984a4899189525f32.jpg)
π¬ Comments
No comments yet. Be the first to share your thoughts!
Leave a Comment