Egg Dish Soufflé(Prepare the Night Before)
Egg Dish Soufflé(Prepare The Night Before) is an moderately easy dinner. Made with 9 eggs, 3 c. milk, 3 slices white bread, cubed, 1/2 tsp. salt and 8 oz. shredded cheddar cheese (mild), this recipe delivers authentic, satisfying flavors. Perfect for family dinners and special occasions.
🔗 Recipe adapted from RecipeNLG-Full
Beat eggs in milk. Stir in other ingredients.
Empty into greased 9 x 13-inch pan. Refrigerate overnight.
In the morning, bake 45 minutes, uncovered, in a 350° oven.
Let stand 5 minutes before serving.
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