Egg and Sausage Casserole
Egg And Sausage Casserole is an moderately easy dinner. Made with 1 lb. pork sausage (webber, mild), browned and drained, 6 eggs, slightly beaten, 6 slices white bread, cut crust off and cube, 1 c. grated cheddar cheese and 1 tsp. dry mustard, this recipe delivers authentic, satisfying flavors. Perfect for family dinners and special occasions.
π Recipe adapted from RecipeNLG-Full
π¨βπ³ Instructions
Mix all together and pour into a 9 x 13-inch buttered pan. Refrigerate 12 hours and bake at 350Β° for 45 to 60 minutes, until set and brown (uncovered).
π· Perfect Pairings
Complete your meal with these
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