Easy Turkey Oven Meatballs

Easy Turkey Oven Meatballs

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Easy Turkey Oven Meatballs is an moderately easy dinner. Made with 2 slices white bread, 1 small onion (1 tbsp.), 1 lb. ground turkey, 1 (10 oz.) pkg. frozen chopped spinach, thaw and drained and 1 tsp. salt, this recipe delivers authentic, satisfying flavors. Ideal for meal prep and leftovers taste even better.

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πŸ”— Recipe adapted from RecipeNLG-Full

πŸ‘¨β€πŸ³ Instructions

Preheat oven to 400Β°.

Grease 13 x 9-inch metal pan.

Chop bread into fine crumbs (approximately 1 cup).

Grate onion to measure 1 tablespoon.

Add to bread crumbs, along with turkey, spinach, salt, pepper and egg.

Shape into 16 meatballs.

Bake for 25 minutes, turning as they brown.

When meatballs are done, add to your own favorite tomato sauce recipe or any favorite ready made tomato sauce.

Simmer for 10 minutes or more to blend flavors. Serve over spaghetti or rice.

Makes 4 main dish servings.

🍷 Perfect Pairings

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