Easy Turkey Asparagus(4 Servings)
Easy Turkey Asparagus(4 Servings) is an moderately easy dinner. Made with 1 (10 3/4 oz.) can golden mushroom soup, 1 c. mayonnaise, 2 tsp. lemon juice, 2 (10 oz.) pkg. frozen asparagus spears, thawed and 4 slices cooked turkey breast (1/4-inch thick), this recipe delivers authentic, satisfying flavors. Simple to make and full of bold, satisfying flavors.
π¨βπ³ Instructions
Combine soup, mayonnaise and lemon juice.
Place asparagus in 8 x 8 x 2-inch baking pan.
Top with turkey.
Pour soup mixture over turkey.
Bake, uncovered, in a 350Β° oven for 20 minutes.
Top with cheese and onion rings.
Bake for 5 minutes, or until cheese is melted.
π· Perfect Pairings
Complete your meal with these
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