Easy Peanut Butter Cookies
Easy Peanut Butter Cookies is an moderately easy dinner. Made with 1 (14 oz.) can eagle brand sweetened condensed milk (not evaporated milk), 3/4 to 1 c. peanut butter, 1 egg, 1 tsp. vanilla extract and 2 c. biscuit baking mix, this recipe delivers authentic, satisfying flavors. Simple to make and full of bold, satisfying flavors.
Preheat oven to 350Β°.
In large mixing bowl, beat milk, peanut butter, egg and vanilla.
Add biscuit mix; mix well.
Chill for 1 hour.
Shape into 1-inch balls.
Roll in sugar.
Place 2 inches apart on ungreased cookie sheet.
Flatten with fork.
Bake for 6 to 8 minutes.
Careful not to overcook.
π· Perfect Pairings
Complete your meal with these
π¬ Comments
No comments yet. Be the first to share your thoughts!
Leave a Comment