Easy Mints
Easy Mints is an easy dinner. Made with 1/4 c. butter or margarine, 2 tbsp. water, 1/4 tsp. salt, 1/2 tsp. peppermint extract and 3 1/2 to 3 3/4 c. confectioners sugar, this recipe delivers authentic, satisfying flavors. A comforting dish that warms the soul.
π Recipe adapted from RecipeNLG-Full
Combine butter and water.
Place over low heat until butter melts.
Remove from heat; add salt and extract.
Gradually add sugar, blending until desired consistency is reached.
If colored candies are desired, divide candy in parts and tint various shades, by dropping food coloring.
Knead until smooth.
Mold into individual candies or form small rolls to sliced.
If rolls are refrigerated, allow to return to room temperature before slicing.
π· Perfect Pairings
Complete your meal with these
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