Easy Meat and Potato Casserole
Easy Meat And Potato Casserole is an moderately easy dinner. Made with 1 lb. ground beef, 4 medium potatoes, thinly sliced, 2 tbsp. flour, 1/4 tsp. salt and 1/4 tsp. pepper, this recipe delivers authentic, satisfying flavors. Packed with nutrients and delicious flavors.
🔗 Recipe adapted from RecipeNLG-Full
Heat oven to 350°.
Brown ground beef in large skillet; drain.
In ungreased 12 x 8-inch (2-quart) baking dish evenly layer potato slices.
In small bowl combine flour, salt and pepper; sprinkle over potato slices.
Spoon ground beef over potatoes and spoon vegetable soup evenly over top.
Cover with foil.
Bake at 350° for 1 hour or until potatoes are tender. Uncover and sprinkle evenly with cheese.
Bake an additional 5 minutes.
Makes four 1 1/2-cup servings.
🍷 Perfect Pairings
Complete your meal with these
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