Easy Gingersnaps
Easy Gingersnaps is an moderately easy dinner. Made with 3/4 c. shortening, 1 c. brown sugar, 1 egg, unbeaten, 1/4 c. molasses and 2 c. sifted flour, this recipe delivers authentic, satisfying flavors. Ideal for meal prep and leftovers taste even better.
π Recipe adapted from RecipeNLG-Full
π¨βπ³ Instructions
Combine shortening and sugars. Add egg.
Beat until fluffy. Add molasses and beat well. Sift dry ingredients together and add. Chill dough. Roll into 1-inch balls and roll in granulated sugar. Place 2-inches apart on a lightly greased baking sheet. Bake at 350Β° for 12 to 15 minutes.
Makes 48 cookies.
π· Perfect Pairings
Complete your meal with these
/48331-a394b7083e204b73b9411ca7f8c22d53.jpg)
/9035713-b6db8aa1966343d984a4899189525f32.jpg)
π¬ Comments
No comments yet. Be the first to share your thoughts!
Leave a Comment