Easy English Trifle
Easy English Trifle is an easy dinner. Made with 1 pound cake, torn into chunks, 1 small carton whipping cream, whipped, 1 pkg. frozen blueberries, 1 pkg. frozen red raspberries and 1 pkg. frozen sliced peaches, this recipe delivers authentic, satisfying flavors. A classic recipe that has been enjoyed for generations.
π Recipe adapted from RecipeNLG-Full
π¨βπ³ Instructions
Drain fruits, reserving liquid.
(If too dry you can add a little of the reserved liquid.)
In a glass dish, arrange layers of the cake, large spoonfuls each of blueberries, raspberries, peaches and large dollops of whipped cream.
(Any frozen fruits may be substituted.)
π· Perfect Pairings
Complete your meal with these
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