Easy Dill Pickles
Easy Dill Pickles is an moderately easy dinner. Made with cucumbers, 1 tsp. dill seed, 1 to 2 cloves garlic, sliced, 1 qt. vinegar and 2 c. water, this recipe delivers authentic, satisfying flavors. Simple to make and full of bold, satisfying flavors.
π Recipe adapted from RecipeNLG-Full
In bottom of pint jar, put dill seed and cloves garlic, sliced. Add small cucumbers or large ones quartered lengthwise.
Fill jar with syrup made of vinegar, water, sugar and pickling salt boiled until sugar is dissolved.
Put on lids and set on stove in pan of hot water.
Heat 5 minutes after water comes to boil.
Remove jars and tighten bands.
Save extra syrup for next batch.
A larger amount of syrup may be made ahead and stored in cupboard.
π· Perfect Pairings
Complete your meal with these
/222415-manhattan-cocktail-mfs-1-5236903c1c7c4078b3394192862ef820.jpg)
/48331-a394b7083e204b73b9411ca7f8c22d53.jpg)
/9035713-b6db8aa1966343d984a4899189525f32.jpg)
π¬ Comments
No comments yet. Be the first to share your thoughts!
Leave a Comment