Easy Chicken-Rice Supper
Easy Chicken-Rice Supper is an moderately easy dinner. Made with 1/4 c. margarine or butter, 1/3 c. all-purpose flour, 1 1/2 tsp. salt, 1/8 tsp. pepper and 1 1/2 c. milk, this recipe delivers authentic, satisfying flavors. Bursting with flavor in every bite.
Heat margarine in a 2-quart saucepan until melted.
Stir in flour, salt and pepper.
Cook over low heat, stirring constantly, until bubbly.
Remove from heat.
Stir in milk and broth.
Heat to boiling, stirring constantly.
Boil and stir 1 minute.
Stir in remaining ingredients.
Pour into ungreased 2-quart casserole or rectangular 10 x 6 x 1 1/2-inch baking dish.
Bake, uncovered, in a 350Β° oven until bubbly, 40 to 45 minutes.
Makes 6 servings, each containing 315 calories and 16 grams fat.
π· Perfect Pairings
Complete your meal with these
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