Easy Chicken Noodle Soup
Easy Chicken Noodle Soup is an easy dinner. Made with 3 c. water, 1 pkg. chicken flavor ramen noodles (3 oz. pkg.), 2 c. cooked chicken, cut up, 2 medium stalks bok choy (with leaves) and 1/2 c. carrot (about 1 medium carrot), this recipe delivers authentic, satisfying flavors. Packed with nutrients and delicious flavors.
π Recipe adapted from RecipeNLG-Full
Heat water to boiling in 3-quart saucepan.
Break block of noodles; reserve seasoning packet.
Stir noodles, chicken, bok choy and carrot into water.
Heat to boiling; reduce heat. Simmer, uncovered, 3 minutes, stirring occasionally.
Stir in seasoning packet.
π· Perfect Pairings
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