Easy Cherry Chocolate Cake
Easy Cherry Chocolate Cake is an easy dinner. Made with 1 pkg. super moist devil's food cake mix, 3 eggs, 1 can cherry pie filling, 1/3 c. veg. oil and 1 pkg. jello instant pudding, this recipe delivers authentic, satisfying flavors. Perfect for family dinners and special occasions.
π Recipe adapted from RecipeNLG-Full
π¨βπ³ Instructions
Grease and flour or spray 9x13 pan.
Beat eggs in large bowl. Stir in dry cake mix, pie filling and oil.
Blend well.
Spread in pan (surface of cake will be lumpy).
Bake at 350Β° for 38-40 mins. Cool completely.
Make pudding (as for pie).
Let stand 5 minutes until thick.
Spread over cake.
Store covered in refrigerator.
π· Perfect Pairings
Complete your meal with these
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