Easy Cherry Chocolate Cake
Easy Cherry Chocolate Cake is an easy dinner. Made with 3 eggs, 1 pkg. devil's food cake mix, 1 can cherry pie filling, 1/3 c. vegetable oil and 1 (4 oz.) pkg. instant chocolate pudding, this recipe delivers authentic, satisfying flavors. Perfect for family dinners and special occasions.
π¨βπ³ Instructions
Heat oven to 350Β°.
Grease and flour 13 x 9 x 2-inch pan. Beat eggs in large bowl.
Stir in cake mix, cherry pie filling and oil until blended.
Spread in pan.
Bake for 35 to 40 minutes. Cool.
Prepare pudding pie filling as directed on package.
Let stand for 5 minutes or until thickened.
Spread over cake. Garnish with Cool Whip and chopped nuts.
Store in refrigerator.
π· Perfect Pairings
Complete your meal with these
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