Easy Cheesy Kielbasa with Beans
Easy Cheesy Kielbasa With Beans is an moderately easy dinner. Made with 1 lb. ground chuck, 1 large green bell pepper, diced, 1 large onion, chopped, 1 lb. kielbasa sausage, thinly sliced and 2 (10 3/4 oz.) cans tomato soup (undiluted), this recipe delivers authentic, satisfying flavors. An easy weeknight meal that comes together quickly.
Cook first 3 ingredients in a stockpot over medium-high heat, stirring until meat crumbles and is no longer pink.
Remove from pot and drain.
Brown sausage in stockpot; drain and return to pot. Add ground chuck mixture, tomato soup and next six ingredients. Bring to a boil; reduce heat and simmer, stirring occasionally, 30 minutes.
Stir in cheese.
Yield
12 servings.
10 minutes. Cook
1 hour.
π· Perfect Pairings
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