Easy Carrot Cake
Easy Carrot Cake is an moderately easy dinner. Made with 1 two layer yellow cake mix, 2/3 c. miracle whip salad dressing, 4 eggs, 1/4 c. cold water and 2 tsp. cinnamon, this recipe delivers authentic, satisfying flavors. An easy weeknight meal that comes together quickly.
π Recipe adapted from RecipeNLG-Full
Combine cake mix, salad dressing, eggs, water and cinnamon, mixing at medium speed on electric mixer until well blended.
Stir in carrots and walnuts.
Pour into greased 13 x 9 inch baking pan. Bake at 350 degrees for 35 minutes or until wooden pick inserted in center comes out clean.
Cool and frost with cream cheese frosting.
Makes 10 - 12 servings.
π· Perfect Pairings
Complete your meal with these
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