Dutch Oven Dinner

Dutch Oven Dinner

Dutch Oven Dinner is an moderately easy dinner. Made with 3 tbsp. fat or salad oil, 1 lb. chuck, ground, 1 1/2 tsp. salt, 1/4 tsp. black pepper and 1 c. sliced onions, this recipe delivers authentic, satisfying flavors. A classic recipe that has been enjoyed for generations.

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πŸ‘¨β€πŸ³ Instructions

In hot fat in Dutch oven, cook chuck, stirring about 10 minutes.

Stir in salt.

Add black pepper, onions, green pepper, whole kernel corn and mushrooms.

Top with uncooked noodles; sprinkle with 1 cup grated cheese.

Pour tomatoes over all. Simmer, covered, for 1 hour.

Serve with grated Parmesan.

Makes 8 servings.

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