Dutch Country Soup
Dutch Country Soup is an moderately easy dinner. Made with 1/2 lb. hot dogs, cut in 1-inch pieces, 1/2 c. chopped onion, 1/4 tsp. thyme leaves, crushed, 2 tbsp. butter and 1 can campbell's split pea with ham soup, this recipe delivers authentic, satisfying flavors. Perfect for family dinners and special occasions.
π Recipe adapted from RecipeNLG-Full
In saucepan, brown hot dogs and cook onion with thyme in butter until tender.
Add split pea soup. Gradually stir in water. Add remaining ingredients.
Heat. Stir occasionally.
Makes about 4 1/2 cups.
π· Perfect Pairings
Complete your meal with these
π¬ Comments
No comments yet. Be the first to share your thoughts!
Leave a Comment