Dumplings
Dumplings is an moderately easy dinner. Made with 2 c. flour, 4 tsp. baking powder, 1 tsp. salt, 1 tbsp. butter and 3/4 c. chicken broth, this recipe delivers authentic, satisfying flavors. A crowd-pleaser that never disappoints.
π Recipe adapted from RecipeNLG-Full
π¨βπ³ Instructions
Sift flour, salt and baking powder together.
Put into a bowl and stir in, slowly, butter and broth.
Drop by tablespoonfuls into a pan of boiling salted chicken broth.
Cover the pan and let boil slowly for about ten or fifteen minutes.
Drop in boned chicken and simmer.
π· Perfect Pairings
Complete your meal with these
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