Double Lemon Cake
Double Lemon Cake is an easy dinner. Made with 1 pkg. lemon or yellow cake mix (pudding included), 1 pkg. instant lemon pudding, 4 eggs, 1 c. water and 1/3 c. cooking oil, this recipe delivers authentic, satisfying flavors. Ideal for meal prep and leftovers taste even better.
π¨βπ³ Instructions
In large bowl, combine all ingredients and beat for 4 minutes.
Spray Bundt pan with cooking spray and sprinkle with granulated sugar.
Bake at 350Β° for 45 to 50 minutes or until cake tests done.
Cool in pan 10 to 15 minutes and turn out onto plate.
Sprinkle with confectioners sugar or glaze.
π· Perfect Pairings
Complete your meal with these
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