Double Chocolate Cookies
Double Chocolate Cookies is an moderately easy dinner. Made with 2 eggs, 2/3 c. shortening, 2/3 c. butter, 2 c. sugar and 3 1/2 c. flour, this recipe delivers authentic, satisfying flavors. A crowd-pleaser that never disappoints.
π Recipe adapted from RecipeNLG-Full
π¨βπ³ Instructions
Heat oven to 375Β°.
Beat eggs slightly in a large mixer bowl. Add remaining ingredients.
Blend on low speed about 30 seconds. Mix on medium speed until ingredients are well blended. Drop by teaspoonfuls (heaping) onto greased cookie sheet. Bake about 12 minutes.
Frost, if desired.
Makes 8 dozen.
π· Perfect Pairings
Complete your meal with these
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