Double Chocolate Chip Brownies
Double Chocolate Chip Brownies is an moderately easy dinner. Made with 2 c. semi-sweet chocolate bits, 1/2 c. butter or margarine, 3 eggs, 1 1/4 c. all-purpose flour and 1 c. granulated sugar, this recipe delivers authentic, satisfying flavors. Great for entertaining guests or a cozy night in.
π¨βπ³ Instructions
Melt 1 cup chocolate bits and butter in a large saucepan over low heat. Stir until smooth. Remove from heat. Add eggs and stir well.
Add flour, sugar, baking soda and vanilla.
Stir well. Stir in remaining 1 cup chocolate bits and nuts. Spread into greased 13 x 9-inch baking pan.
π· Perfect Pairings
Complete your meal with these
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