Double Boiler Bread Pudding

Name: Double Boiler Bread Pudding
Ingredients: 1 c. brown sugar; 3 slices bread; 1/2 c. raisins; 2 eggs; 2 c. milk; pinch of salt

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Double Boiler Bread Pudding is an moderately easy dinner. Made with 1 c. brown sugar, 3 slices bread, 1/2 c. raisins, 2 eggs and 2 c. milk, this recipe delivers authentic, satisfying flavors. Bursting with flavor in every bite.

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🔗 Recipe adapted from RecipeNLG-Full

#Bread #Pudding #Dinner

📊 At a Glance

Difficulty Medium

🛒 Ingredients

1 c. brown sugar

3 slices bread

1/2 c. raisins

2 eggs

2 c. milk

pinch of salt

👨‍🍳 Instructions

Put sugar in top of double boiler; add bread which has been toasted, buttered and cubed.

Add raisins.

Beat eggs slightly; add milk and salt.

Pour over other ingredients without stirring. Cover and put over bottom of double boiler which is half full of water; cook 1 hour with water gently boiling.

Brown sugar makes a sauce.

Very good served warm.