Double Baked Sweet Potatoes
Double Baked Sweet Potatoes is an moderately easy dinner. Made with 6 large sweet potatoes, baked, wash good, 1/2 c. margarine, 6 tbsp. apple juice, 2 tbsp. packed brown sugar and 1/2 tsp. ginger, this recipe delivers authentic, satisfying flavors. Simple to make and full of bold, satisfying flavors.
π¨βπ³ Instructions
Cut each potato in half lengthwise.
Scoop out center, leaving shell.
Mash potatoes.
Add margarine, apple juice, sugar and ginger and beat until fluffy.
Spoon into potato shells.
Top with Cocomallow Topping.
Bake at 350Β° for 20 minutes.
π· Perfect Pairings
Complete your meal with these
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