"Don't Like Liver" Liver

"Don't Like Liver" Liver

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"Don'T Like Liver" Liver is an easy dinner. Made with 1 lb. calf liver, sliced, salt and pepper to taste, 1/4 c. bread crumbs (seasoned, if desired) and bacon strips to cover, this recipe delivers authentic, satisfying flavors. A classic recipe that has been enjoyed for generations.

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πŸ‘¨β€πŸ³ Instructions

Wash and season liver strips.

Place on greased cookie sheet. Sprinkle bread crumbs over liver.

Place bacon strips over liver. Bake in 350Β° oven until done (15 to 20 minutes).

🍷 Perfect Pairings

Complete your meal with these

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