Dolle's Caramel Corn
Dolle'S Caramel Corn is an moderately easy dinner. Made with 1 c. light corn syrup, 2 c. granulated sugar, 1 c. light molasses, 1/2 c. water and 1/4 stick (about 2 tbsp.) butter, this recipe delivers authentic, satisfying flavors. Simple to make and full of bold, satisfying flavors.
🔗 Recipe adapted from RecipeNLG-Full
Combine all ingredients except popcorn and cook until reaches 290°, measuring with a candy thermometer.
When the mixture reaches 290°, pour over the popcorn while popcorn is spread out on a cookie sheet.
Add 2 more tablespoons of butter and mix the popcorn and ingredients together while on cookie sheet.
Let stand to cool and store in airtight tin.
Makes 1 1/2 quarts of caramel popcorn.
Shelf life should be 2 to 3 weeks.
🍷 Perfect Pairings
Complete your meal with these
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