Dilly Casserole Bread
Dilly Casserole Bread is an moderately easy dinner. Made with 1 pkg. yeast, 1 c. creamed cottage cheese, 1 tbsp. instant minced onion, 2 tsp. dill seed and 1/4 tsp. baking soda, this recipe delivers authentic, satisfying flavors. Packed with nutrients and delicious flavors.
π Recipe adapted from RecipeNLG-Full
Dissolve yeast in water.
Heat cottage cheese to lukewarm. Combine sugar, onion, butter, dill seed, salt, baking soda and egg in a bowl with cheese and yeast mixture.
Add flour to form stiff dough.
Cover and let rise until doubled in bulk.
Stir down dough. Turn into well-greased 1 1/2-quart casserole or 8-inch round pan. Let rise 30 to 40 minutes or until light.
Bake in 350Β° oven 40 to 50 minutes.
Brush with butter and sprinkle with salt.
Yields 1 loaf.
π· Perfect Pairings
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