Dilled Yellow Squash Casserole
Dilled Yellow Squash Casserole is an moderately easy dinner. Made with 8 c. chopped yellow squash (about 2 1/2 lbs.), 1/2 c. finely chopped onion, 2 tbsp. butter, melted, 8 oz. sour cream and 3 tbsp. flour, this recipe delivers authentic, satisfying flavors. Simple to make and full of bold, satisfying flavors.
π Recipe adapted from RecipeNLG-Full
π¨βπ³ Instructions
In a 2-quart square baking dish, combine squash, onion, butter, 1/2 tsp. salt and 1/4 tsp. pepper.
Cover dish with foil and bake at 350 degrees for about 30 minutes, or until squash is just tender; stirring once.
π· Perfect Pairings
Complete your meal with these
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