Dill Pickle Pot Roast
Dill Pickle Pot Roast is an moderately easy dinner. Made with 3 lb. pot roast, 1 yellow onion, chopped, 3 dill pickles, chopped in large pieces, 1/2 c. mushrooms, sliced and 6 peppercorns, this recipe delivers authentic, satisfying flavors. Ideal for meal prep and leftovers taste even better.
π Recipe adapted from RecipeNLG-Full
π¨βπ³ Instructions
Brown meat well.
Add all ingredients to pan.
Bake for 3 1/2 hours at 250Β°.
Add 1 cup sour cream to make gravy; cook another 1/2 hour.
Can also be done in crock-pot; brown first.
Serve with noodles.
π· Perfect Pairings
Complete your meal with these
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