Dijon Chicken Breasts
Dijon Chicken Breasts is an moderately easy dinner. Made with 2 tbsp. dijon mustard, 2 tbsp. vegetable oil, 1 tsp. garlic powder, 1/2 tsp. italian seasoning and 1 lb. chicken breasts, skinned and deboned, this recipe delivers authentic, satisfying flavors. Simple to make and full of bold, satisfying flavors.
π¨βπ³ Instructions
In a medium glass bowl mix all ingredients except chicken breasts.
Spread mixture over chicken breasts from both sides. Refrigerate for 1 hour.
In a frying pan heat 2 Tbsp oil and bake the chicken for about 3 minutes per side or until done.
Serve with rice or mashed potatoes.
π· Perfect Pairings
Complete your meal with these
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