Diabetic Apple or Pear Pie
Diabetic Apple Or Pear Pie is an moderately easy dinner. Made with 4 c. peeled cored and sliced apples or pears, 1/2 tsp. cinnamon, 2 to 2 1/2 tbsp. tapioca, 2 tbsp. vegetable shortening, oil or lard and 1/2 to 3/4 c. unsweetened pineapple juice concentrate or unsweetened apple juice concentrate, this recipe delivers authentic, satisfying flavors. Perfect for family dinners and special occasions.
π¨βπ³ Instructions
Preheat oven to 350Β°.
In a large bowl, stir together fruit, cinnamon, tapioca, shortening and concentrate; allow mixture to sit for 10 minutes.
Pour mixture into pie shell; put on top crust.
Bake 1 hour or until top crust is golden.
π· Perfect Pairings
Complete your meal with these
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