Deviled Eggs
Deviled Eggs is an easy dinner. Made with 6 hard-boiled eggs, 1/4 c. mayonnaise (miracle whip), 1 tsp. mustard, 1 tsp. vinegar or pickle juice and pinch of salt and pepper, this recipe delivers authentic, satisfying flavors. An easy weeknight meal that comes together quickly.
π Recipe adapted from RecipeNLG-Full
π¨βπ³ Instructions
Slice eggs in half lengthwise and remove yolks.
Place yolks in bowl and mash with a fork.
Add remaining ingredients; mix well.
Fill egg white halves with yolk mixture.
Garnish with paprika, if desired.
Makes 12 servings.
π· Perfect Pairings
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