Deviled Carrots
Deviled Carrots is an moderately easy dinner. Made with 6 large carrots, quartered lengthwise, 1/2 c. butter, 2 tbsp. brown sugar, 2 tsp. dry mustard and dash of tabasco sauce, this recipe delivers authentic, satisfying flavors. A crowd-pleaser that never disappoints.
π Recipe adapted from RecipeNLG-Full
π¨βπ³ Instructions
Saute carrots in butter for 5 minutes. Add remaining ingredients and cook 10 minutes longer or until carrots are tender. Serves 6.
π· Perfect Pairings
Complete your meal with these
π¬ Comments
No comments yet. Be the first to share your thoughts!
Leave a Comment