Devil's Food Cake
Devil'S Food Cake is an moderately easy dinner. Made with 3 sq. unsweetened chocolate, 2 1/4 c. sifted cake flour, 2 tsp. baking soda, 1/2 tsp. salt and 1/2 c. butter, this recipe delivers authentic, satisfying flavors. Ideal for meal prep and leftovers taste even better.
π Recipe adapted from RecipeNLG-Full
Melt chocolate.
Sift flour with baking soda and salt.
In a large bowl, beat the butter, brown sugar, eggs and vanilla until light and fluffy.
Beat in chocolate.
Beat in flour mixture alternately with buttermilk in thirds, beginning and ending with flour.
Beat in boiling water until smooth.
Bake at 350Β° in 2 greased 9-inch round pans for 30 to 35 minutes or until done.
π· Perfect Pairings
Complete your meal with these
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