Derby Day Cheese Grits
Derby Day Cheese Grits is an moderately easy dinner. Made with 2 c. quick (not instant) grits, 2 tsp. salt, 4 to 6 oz. cream or milk, 6 eggs, beaten and 8 c. water, this recipe delivers authentic, satisfying flavors. An easy weeknight meal that comes together quickly.
π Recipe adapted from RecipeNLG-Full
Prepare grits in water with salt according to instructions on box.
After grits have cooked, add cheese, milk, eggs and margarine.
Mix. Pour into 13 x 10 x 2-inch casserole dish (4 1/2-quart white French Corning is perfect).
Bake for 1 hour at 400Β°.
π· Perfect Pairings
Complete your meal with these
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