Delicious Prune Cake
Delicious Prune Cake is an moderately easy dinner. Made with 2 c. self-rising flour, 2 c. sugar, 3 eggs, 1/2 c. olive oil and 1 c. cooked, mashed prunes or 1 - 8 oz. jar baby food prunes, this recipe delivers authentic, satisfying flavors. A classic recipe that has been enjoyed for generations.
π Recipe adapted from RecipeNLG-Full
Sift together self-rising flour and sugar into a bowl.
In another bowl stir together eggs, olive oil, prunes and flavoring. Use the 2 to 3 tbsp. of flour to dust walnuts (4 oz. of raisins may also be used) mix into a batter; then pour in flour mixture. Grease and dust a tube pan and pour in cake batter.
Bake 1 hour at 350Β°.
π· Perfect Pairings
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