Delicious Pecan Oat Cakes
Delicious Pecan Oat Cakes is an moderately easy dinner. Made with 1 c. boiling water, 1 c. rolled oats, 1 1/2 c. sifted flour, 2 tsp. baking powder and 1 tsp. salt, this recipe delivers authentic, satisfying flavors. A crowd-pleaser that never disappoints.
👨🍳 Instructions
Preheat oven to 350°.
Pour boiling water over oatmeal and let stand.
Mix sifted flour and baking powder and set aside.
Cream butter, brown sugar and flavoring well.
Add eggs, one at a time and beat well.
Add dry ingredients, alternating with oatmeal. Add nuts.
Spoon in paper baking cups in muffin tins.
Bake at 350° for 20 to 22 minutes.
Makes 20 to 24.
🍷 Perfect Pairings
Complete your meal with these
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