Deep Dish Salmon-Cheese Pie(From 1975 Edition)

Name: Deep Dish Salmon-Cheese Pie(From 1975 Edition)
Ingredients: 1 tbsp. chopped onion; 2 tbsp. butter or margarine; 1/4 c. Bisquick; 1 1/2 c. milk; 1 c. sharp Cheddar cheese, grated; 1/2 recipe Biscuit Dough *; 1 (1 lb.) can salmon, drained and broken in large pieces; 1 tsp. salt; few grains pepper

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Deep Dish Salmon-Cheese Pie(From 1975 Edition) is an moderately easy dinner. Made with 1 tbsp. chopped onion, 2 tbsp. butter or margarine, 1/4 c. bisquick, 1 1/2 c. milk and 1 c. sharp cheddar cheese, grated, this recipe delivers authentic, satisfying flavors. Perfect for family dinners and special occasions.

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#Pie #Dinner

📊 At a Glance

Difficulty Medium

🛒 Ingredients

1 tbsp. chopped onion

2 tbsp. butter or margarine

1/4 c. Bisquick

1 1/2 c. milk

1 c. sharp Cheddar cheese, grated

1/2 recipe Biscuit Dough *

1 (1 lb.) can salmon, drained and broken in large pieces

1 tsp. salt

few grains pepper

👨‍🍳 Instructions

Heat oven to 450°.

Saute onion in butter.

Remove from heat; blend in Bisquick.

Slowly stir in milk.

Bring to boil over low heat, stirring constantly.

Boil 1 minute.

Stir in rest of ingredients, except Biscuit Dough.

🍷 Perfect Pairings

Complete your meal with these

🥗 Sides

🥂 Drinks

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🍷 Perfect Pairings

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