Deep Dish Peach Pie
Deep Dish Peach Pie is an moderately easy dinner. Made with 4 c. sliced fresh peaches, 1/2 c. sugar, 3 tbsp. flour, 1/2 tsp. cinnamon and 1/8 tsp. salt, this recipe delivers authentic, satisfying flavors. An easy weeknight meal that comes together quickly.
π Recipe adapted from RecipeNLG-Full
π¨βπ³ Instructions
Place peaches in shallow baking dish, about 1 1/2-quart capacity.
Combine sugar, flour, cinnamon and salt.
Sprinkle over peaches.
Add lemon juice and dot with butter.
Cover with pastry, rolled thin, to fit the top.
Cut gashes in pastry for steam to escape.
Brush with milk.
Bake in hot oven at 400Β° for 35 minutes or until peaches are tender.
π· Perfect Pairings
Complete your meal with these
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