Deep-Dish Peach Cobbler
Deep-Dish Peach Cobbler is an moderately easy dinner. Made with 2 c. flour, 1/2 tsp. salt, margarine, 4 to 6 tsp. water and 2 (29 oz.) cans peach slices, this recipe delivers authentic, satisfying flavors. A classic recipe that has been enjoyed for generations.
π Recipe adapted from RecipeNLG-Full
Combine flour and salt.
Cut in 2/3 cup margarine until mixture resembles coarse crumbs.
Sprinkle with water while mixing lightly with a fork; form into a ball.
On lightly floured surface roll out 2/3 of dough to 13-inch square.
Place in 8-inch square baking dish.
π· Perfect Pairings
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